Welcome to this recipe: Homeschooled Cookie’s Breakfast Chocolate Cookies! This recipe will show you how to make my first and favorite breakfast cookie recipe. It’s super easy, delicious, and quick. I make this cookie recipe whenever I have no idea what to eat for breakfast. I really love this recipe. It keeps me full until lunch and has no junky ingredients.
The Story Behind These Cookies
After looking for fun breakfast cookies on YouTube for a while, I decided to make my own recipe. One morning, I was experimenting in the kitchen. I really just tossed together ingredients one day and then kept on improving the recipe every morning. Finally, I cracked the code to make the cookies fudgy: an egg yolk. I created a fudgy breakfast cookie, which is the first recipe that I’ve ever made myself! After weeks of trial and error, I now have a breakfast chocolate cookie recipe that is easy, quick, and delicious!
The Important Ingredients
Coconut oil actually has a lot that you need to know about. First, never put too much coconut oil. While experimenting with this recipe, I added too much coconut oil. The cookies spread too much and were not fudgy. I experimented again. That time, I put the right amount of coconut oil. The results? Amazing and fudgy! So, never put more coconut oil. Also, you can try using avocado oil or browned butter. Tell me if you do!
I talked a bit about the egg yolk already. It is essential to the cookie! I’ve never tried this recipe with a flax egg, so if you don’t eat egg, tell me how it goes with an egg substitute.
Honey is in most of my breakfast recipes. I prefer adding honey over maple syrup because maple syrup can mess with the texture of the cookie. But, please tell me how using maple syrup goes if you do try it.
The toppings of this breakfast cookie are very important. Whether you add chocolate or not, salt on top of the cookies is highly recommended. Try dusting with cocoa powder or powdered sugar. The possibilities are endless!
How to Make These Breakfast Cookies
Here’s how to make these breakfast cookies!
First, separate the egg yolk from the white. You want the yolk, so set the white aside for meringue or something. Mix the yolk with peanut butter, honey, salt, and vanilla. It should be a smooth batter.
Next, you wanna add cocoa powder and coconut oil. Mix well until combined. It should look like chocolate cake batter. Scoop three equal dollops of batter onto a microwaveable plate. You can top with chocolate chips or not.
Finally, microwave for one minute or until the inside is cooked. I like topping my baked cookies with salt because it makes them look cool and delicious. Let them cool. Cooling them in the fridge for an hour makes them even fudgier. I would eat the same day or overnight. Enjoy!
Frequently Asked Questions!!!!
Question: Can I use any nut butter instead of peanut butter? Answer: Of course! You can even use sun butter.
Question: Can I air fry these? Answer: I have never tried it, but you can. Air fry at 350 for 10 minutes and tell me how it goes.
Question: How do I store these? Answer: Store on the plate or in any container for no longer than a few days. You can freeze these and reheat as needed.
Question: What should I microwave these on? Answer: A plate that won’t explode in the microwave!
Question: Any other delicious breakfast recipes? Answer: I have a lovely breakfast brownie recipe just for you!
Try These Cookies Today
So, I really hope you try these cookies. They are nutritious and delicious. They’re fudgy, but also cakey. Try this recipe today!
Homeschooled Cookie’s Healthy Chocolate Cookies
Ingredients
- 3 Tablespoons peanut butter
- 2 Tablespoons honey
- 1 egg yolk
- 1/2 teaspoon vanilla
- 1/8 teaspoon salt plus more for topping
- 2 Tablespoons cocoa powder
- 2 teaspoons coconut oil
- chocolate chips optional
Instructions
- First, mix the peanut butter, honey, egg yolk, vanilla, and salt until it's smooth. Make sure that you mix it well, or else the egg may not be incorporated well enough.3 Tablespoons peanut butter, 2 Tablespoons honey, 1 egg yolk, 1/2 teaspoon vanilla, 1/8 teaspoon salt
- Next, add the cocoa powder and coconut oil. Mix until everything is smooth. It should look like chocolate cake batter. Then, scoop the batter onto a microwavable plate. Make three dollops and add your chocolate chips. I usually don't put chocolate chips on my cookies, so it's optional.2 Tablespoons cocoa powder, 2 teaspoons coconut oil, chocolate chips
- Finally, microwave the cookie batter for one minute or until the inside is cooked. Top the cookies with salt. Let this cool for a few minutes. Enjoy your cookies!
That’s it! You can make these delicious, nutritious, and cheap cookies in about eight minutes! Thank you so much for reading this recipe: Homeschooled Cookie’s Breakfast Chocolate Cookies. Comment if you try this recipe, and let me know how it goes. If you try putting toppings other than chocolate chips, I’d like to know too. Bye, girlies!
Autumn Granola
These cookies are perfect for mornings when you have no idea what to eat for breakfast. I live in an ingredient household. That means I have to cook my breakfast every morning. NO POP-TARTS ALLOWED HERE!!! If you live in an ingredient household like mine, then you will like this recipe as well. It’s called The Awesome Autumn Granola Recipe. I really hope you like this chocolate cookie recipe and that autumn granola recipe.
Do You Want A Not Breakfast Cookie?
If you want a “real cookie”, then click here! This is Homeschooled Cookie’s Favorite Cookie Recipe. It has browned butter and espresso powder. Those ingredients are what make these cookies my favorite chocolate chip cookie recipe. The browned butter makes the cookies rich. The espresso powder deepens the chocolate flavor.
My dad said that these are the best cookies that I’ve ever made. My brother won’t admit it, but he thinks so too. Every time I make these cookies, everyone likes them!
Personality quizzes are so much fun. If you’ve never taken one before, today is an amazing day to change that. Take the Living Kingdom Personality Quiz today to see which living kingdom from biology class you are! Are you a tricky protist or a social bacterium? Take this quiz to find out today!
About Danya Grace
Leave a Reply